Apply on Kit Job: kitjob.ca/job/2je78u

- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- Work setting

- Restaurant
- Tasks

- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations




- Work conditions and physical capabilities

- Attention to detail
- Fast-paced setting
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Personal suitability

- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
- Employment terms options

- Evening
- Morning
- Day
- Other benefits

- Free parking available
- Parking available
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week

Apply on Kit Job: kitjob.ca/job/2je78u

📌 cook (Knight)
🏢 The Peri Peri Shack Restaurant
📍 Knight