Cook (Mission)

Cook (Mission)

19 Apr
|
Maharaja in Mission Restaurant
|
Mission

19 Apr

Maharaja in Mission Restaurant

Mission

Determine the size of food portions and costs

Plan menus and estimate food requirements for their realization

Prepare dishes for customers with food allergies or intolerances

Prepare and cook special meals for patients as instructed by dietitian or chef

Train staff in preparation, cooking and handling of food

Supervise kitchen staff and helpers

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

To apply send your CV

📌 Cook (Mission)
🏢 Maharaja in Mission Restaurant
📍 Mission

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