- Other trades certificate or diploma
- or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
Apply on Kit Job: kitjob.ca/job/2g9l0o
📌 cook (Chicoutimi)
🏢 Coopsco Cégep de Chicoutimi
📍 Chicoutimi
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