Oversee food service teams as an experienced Food Services Manager. Lead daily operations, monitor staff performance, and ensure compliance with health and safety regulations at a physical location.
In this hands-on role, you will supervise a team of 11-15 staff, set work schedules, and conduct performance reviews. With 3-5 years of experience and a focus on training, you will be responsible for delivering high-quality food services in a dynamic environment.
Key Responsibilities:
• Monitor staff performance and operational standards
• Plan daily food service operations effectively
• Set and manage work schedules for staff
• Train and supervise service teams
• Conduct performance reviews regularly
Requirements:
• 3 to 5 years of experience in food services
• Relevant college diploma or equivalent experience
• Safe Food Handling certificate required
• Robust leadership skills and a focus on safety
• Ability to manage staff in a fast-paced environment
Shape operational excellence in food services through effective supervision and training while maintaining high safety standards.
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Apply on Kit Job: kitjob.ca/job/2g9iop
📌 Onsite Food Service Operations Supervisor (Qualicum Beach)
🏢 The Gardens at Qualicum Beach
📍 Qualicum Beach
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