Elevate event experiences as a Banquets Manager in luxury hospitality. Oversee daily event operations, ensuring exceptional service and execution in a prestigious setting.
This leadership role presents a chance to manage all events in newly renovated spaces while honing your skills in the Event Operations department. You will develop service standards and lead a team of service staff to ensure outstanding guest experiences. Collaborate with food and beverage departments and other divisions to enhance operational efficiency and communication.
Key Responsibilities:
• Manage daily event operations and Banquet Event Orders
• Lead and support service colleagues during events
• Uphold service standards and operational procedures
• Strengthen leadership skills of event supervisors
• Promote safety and compliance within the department
Requirements:
• One year as Banquets Manager or two as Assistant Manager
• Degree in Hospitality or Food Management preferred
• Strong leadership and organizational skills
• Experience in unionized environments advantageous
• Commitment to inclusivity and team values
Utilize your expertise to deliver exceptional event experiences and elevate service standards within a luxury setting.
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Apply on Kit Job: kitjob.ca/job/2g9f13
📌 Luxury Banquets Manager Position (Calgary)
🏢 AccorHotel
📍 Calgary
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