A leading hotel chain in Ottawa is seeking a Restaurant Manager to oversee daily operations and enhance the guest experience. The successful candidate will manage restaurant activities, analyze business trends, and ensure high standards of hygiene and cleanliness. A Bachelor's degree in Hotel and Restaurant Management and extensive management experience in the food and beverage industry are essential for this role. This position offers a salary of $64,000-$66,000 and various employee advantages.
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Apply on Kit Job: kitjob.ca/job/2g903w
📌 Restaurant Manager | Lead Service, Revenue & Team Excellence (Ottawa)
🏢 Fairmont Hotels and Resorts
📍 Ottawa
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