A leading hospitality firm in Mississauga seeks a Regional Vice-President to drive strategic growth and operational excellence across their catering and events division. This role requires over 10 years of management experience in food service, solid financial oversight capabilities, and experience in business development. The ideal candidate will have a strong background in operational excellence and the ability to lead cross-functional teams. A willingness to travel is essential. This is an opportunity for a dynamic leader in a challenging and rewarding setting.
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