We are seeking a Restaurant Manager to lead House of McGrath, our exciting new downtown Toronto restaurant and brewery. As Restaurant Manager, you'll ensure every guest enjoys a consistently outstanding experience by leading seamless operations and a dedicated team in a lively hospitality setting.
Key Responsibilities
- Direct front- and back-of-house operations for flawless daily execution of scheduling, inventory, and service flow.
- Monitor guest feedback closely, resolve issues immediately, and refine processes to maintain top-tier service quality.
- Integrate brewery operations smoothly with restaurant service.
- Use operational insights and guest input to perfect workflows.
- Manage vendor relationships, ordering, and facilities maintenance.
- Build relationships with regulars and VIPs
- Maintain accurate records for health inspections, liquor license renewals, and fire safety compliance.
Qualifications
- 3–5+ years hands-on restaurant management (casual dining, pubs, or breweries preferred).
- Valid SmartServe certification and FoodSafe certification.
- Exceptional leadership, communication, and problem-solving under pressure.
- Strong grasp of Toronto hospitality regulations and high-volume operations.
- Adaptable schedule for evenings, weekends, and holidays.
Apply on Kit Job: kitjob.ca/job/2g8ul7
📌 Restaurant Manager - House of McGrath (Mississauga)
🏢 House of McGrath
📍 Mississauga
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