Apply on Kit Job: kitjob.ca/job/2fshv8

Oversee dining services as a Food Services Manager to meet residents' nutritional needs efficiently. Ensure compliance with legislative guidelines while managing kitchen operations and staff training.
In this role, you will report directly to the General Manager and manage the entire food services program. Responsibilities include liaising with care staff for nutritional assessments, maintaining health guidelines in food preparation, and controlling inventory. You will also assist in cooking, handle employee recruitment, and continuously improve food service strategies to enhance resident satisfaction.
Key Responsibilities:
• Manage compliance with food service legislation
• Liaise on residents' nutritional assessments




• Maintain quality assurance in food preparation
• Control inventory and minimize waste
• Participate in HR tasks, including recruitment
Requirements:
• At least 5 years in dietary management
• Red Seal Certification preferred
• Knowledge of financial practices and budgeting
• Proficiency in Microsoft Office and electronic systems
• Familiar with health and safety workplace regulations
Lead an engaged dining services team that prioritizes health, safety, and satisfaction for all residents.
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Apply on Kit Job: kitjob.ca/job/2fshv8

📌 Dining Services Manager for Seniors (Toronto)
🏢 Metta Lifestyles
📍 Toronto