Restaurant Operations Manager — Lead Food Service & Events (Coquitlam)

Restaurant Operations Manager — Lead Food Service & Events (Coquitlam)

17 Apr
|
Kim s BBQ House
|
Coquitlam

17 Apr

Kim s BBQ House

Coquitlam

A local dining establishment in Coquitlam is seeking a full time Food Services Manager to oversee daily operations and manage staff. The ideal candidate must have at least 3 years of experience in the food service industry, including supervisory roles. Responsibilities include budgeting, staff training, and customer service management. This position requires strong organizational and negotiation skills, and fluency in English is mandatory. Offering a competitive wage based on experience, and 4% vacation pay.
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📌 Restaurant Operations Manager — Lead Food Service & Events (Coquitlam)
🏢 Kim s BBQ House
📍 Coquitlam

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