Join as a Deputy Director of Food Operations, where your expertise will directly impact customer service and operational efficiency. Ensure compliance with health regulations and shape service delivery procedures in this rewarding position.
This permanent role requires 2 to 3 years of experience managing food service operations. You will oversee daily activities, address client complaints, and improve service procedures. Your leadership will be critical in creating a customer-friendly atmosphere, supported by a flexible work schedule.
Key Responsibilities:
• Establish the types of services and operational procedures
• Guarantee health and safety regulations compliance
• Handle customer complaints and inquiries effectively
• Provide superior customer service
• Plan, organize, and monitor daily operations
Requirements:
• 2 to 3 years of relevant operational experience
• Secondary school diploma or equivalent
• Strong management and organizational skills
• Excellent customer service focus
• Adaptable working hours necessary
Foster an enjoyable food service atmosphere while enhancing customer satisfaction and operational effectiveness through strong leadership and responsive management.
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Apply on Kit Job: kitjob.ca/job/2fsem6
📌 Experienced Deputy Director of Food Operations Focused on Service Quality (Campbell River)
🏢 Pizza Hut Canada
📍 Campbell River
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