A global service provider is seeking a Chef Manager in Toronto to oversee food production and manage kitchen operations. The role involves daily management of food services, compliance with safety standards, and financial oversight. Candidates should have a Red Seal Certification and 5+ years of experience in a Chef leadership role. This position offers a flexible work setting and competitive benefits, aiming to cultivate a diverse and inclusive workplace.
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Apply on Kit Job: kitjob.ca/job/2fs5rc
📌 Chef Manager — Lead Culinary Operations & Growth (Toronto)
🏢 Sodexo Canada
📍 Toronto
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