cook (Montreal)

cook (Montreal)

16 Apr
|
LA BELLE PROVINCE
|
Montreal

16 Apr

LA BELLE PROVINCE

Montreal

Overview

Languages

French

Education

- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- or equivalent experience

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations

Benefits

Other advantages

- Parking available

📌 cook (Montreal)
🏢 LA BELLE PROVINCE
📍 Montreal

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