manager, restaurant (Delta)

manager, restaurant (Delta)

16 Apr
|
BOSTON GROUP SCOTT RD
|
Delta

16 Apr

BOSTON GROUP SCOTT RD

Delta

Overview

Languages

English

Education

- Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations

Additional information

Personal suitability

- Client focus
- Dependability
- Excellent oral communication
- Reliability
- Team player

📌 manager, restaurant (Delta)
🏢 BOSTON GROUP SCOTT RD
📍 Delta

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