Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Frost and decorate cakes and baked goods
- Train staff
- Ensure that the quality of products meets established standards
- Operate machinery
- Organize and maintain inventory
Additional information
Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Reliability
- Team player
- Patience
Advantages
Financial benefits
- Pension plan
Other benefits
- Other benefits
Apply on Kit Job: kitjob.ca/job/2fhoh1
📌 bread baker (Baie-Saint-Paul)
🏢 À Chacun Son Pain
📍 Baie-Saint-Paul
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