Apply on Kit Job: kitjob.ca/job/2eq2fn

- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years
- or equivalent experience
- Work setting

- Quick food outlet or concession
- Tasks

- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Certificates, licences, memberships, and courses

- Safe Food Handling certificate
- Cuisine specialties

- Canadian
- Filipino cuisine
- Work conditions and physical capabilities

- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods




- Work under pressure
- Weight handling

- Between 45 and 60 kg (100-132 lbs)
- Personal suitability

- Dependability
- Flexibility
- Organized
- Reliability
- Team player
- Screening questions

- Are you authorized to work in Canada?
- Do you have experience working in this field?
- Support for newcomers and refugees

- Supports newcomers and/or refugees with foreign credential recognition
- Support for Indigenous people

- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
- Support for mature workers

- Applies hiring policies that discourage age discrimination
- Supports for visible minorities

- Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

Apply on Kit Job: kitjob.ca/job/2eq2fn

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