Le Bon Croissant (Mississauga)

Le Bon Croissant (Mississauga)

11 Apr
|
CareerBeacon
|
Mississauga

11 Apr

CareerBeacon

Mississauga

Overview

- Education:
- Experience:
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
Employment terms options
- Early morning
Experience
- 7 months to less than 1 year
Employment terms options
- Evening
- Morning
- Night
- Day
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 35 hours per week

📌 Le Bon Croissant (Mississauga)
🏢 CareerBeacon
📍 Mississauga

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