Line Cook Hudson

Line Cook Hudson

01 Apr
|
Bistro sur la main
|
Hudson

01 Apr

Bistro sur la main

Hudson

Overview
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations. This role offers an exciting opportunity to work in a fast-paced environment, delivering high-quality dishes that meet our standards for taste and presentation. Candidates with experience in fine dining, catering, or the food industry are encouraged to apply. The position involves preparing meals according to menu specifications, maintaining food safety standards, and supporting overall kitchen efficiency.

Responsibilities
Prepare and cook menu items with attention to quality, presentation, and consistency
Follow recipes and portion controls to ensure proper meal preparation
Maintain cleanliness and organization of workstations and kitchen equipment
Handle food safely and adhere to all food handling regulations




Support food service operations by plating dishes efficiently and accurately
Ensure proper storage of ingredients and leftovers in accordance with safety standards
Collaborate with team members to ensure smooth kitchen operations during busy periods

Skills
Proven experience in food preparation, cooking, or culinary roles within restaurants or food service settings
Knowledge of food safety regulations and proper food handling procedures
Ability to work efficiently under pressure in a rapid-paced kitchen workplace
Excellent organizational skills and attention to detail
Ability to work well within a team and communicate effectively with colleagues

Job Types: Full-time, Part-time, Permanent

Pay: $22.00-$25.00 per hour

Expected hours: 20 – 40 per week

Advantages:
Versatile schedule

Work Location: In person

📌 Line Cook Hudson
🏢 Bistro sur la main
📍 Hudson

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