[OB-49] - cook's helper

[OB-49] - cook's helper

24 May
|
Simon's Steaks.
|
Winnipeg

24 May

Simon's Steaks.

Winnipeg

Other Languages



- Spanish; Castilian



Counter Attendant and Food Preparer Skills



- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

- Take customers' orders

- Stock refrigerators and salad bars

- Prepare, heat and finish simple food items



Credentials (certificates, licences, memberships, courses, etc.)



- Safe Food Handling certificate



Dishwashing Skills



- Sanitize and wash dishes and other items by hand

- Clean and sanitize items such as dishwasher mats, carts and waste disposal units

- Place dishes in storage area



Equipment and Machinery Experience



- Grill

- Electronic cash register

- Deep fryer

- Conventional oven



Weight Handling





- Up to 9 kg (20 lbs)



Work Conditions and Physical Capabilities



- Fast-paced environment

- Repetitive tasks

- Standing for extended periods

- Overtime required



Personal Suitability



- Effective interpersonal skills

- Team player

- Client focus

- Reliability



Kitchen Helpers Skills



- Wash, peel and cut vegetables and fruit

- Remove kitchen garbage and trash

- Handle and store cleaning products

- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

- Sweep, mop, wash and polish floors

The original job offer can be found in Kit Job:
https://www.kitjob.ca/job/19517913/ob-49-cooks-helper-winnipeg/?utm_source=html

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