What you will do:
- Servicing and sales of fire extinguisher and restaurant systems and emergency lights.
- The qualified candidate will control route servicing existing fire extinguishers & kitchen hood and emergency lights inspections.
- Upsell those customers needing product and services to meet compliance with current fire codes.
- Sell new accounts on route based on Same compliance criteria.
- Complete all necessary paperwork as needed to meet deadline set for paperwork to be turned into District maintain your weekly monthly and annual quota set forth by suppression manager.
- Comply with our customer service obligations set forth by manager and all company policies set forth by Department district.
- Perform all the other duties set forth by suppression manager.
What we look for:
- Preferred one year experience and service and sales fire extinguishers kitchen systems and emergency lights..
- Positive attitude self-motivated strong organization and good communication skills
- Must have valid driver’s license
- Have the ability to work with their hands and poses mechanical skills some fire suppression business experience preferred but not necessary
- Have the ability to manage a great service and existing and new customers fire protection equipment and work flexible hours when necessary
- Have basic PC knowledge and understand a building codes and regulations
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