assistant manager, restaurant | ZQ-597

assistant manager, restaurant | ZQ-597

09 Nov
Noodle Box

09 Nov

Noodle Box


Business Equipment and Computer Applications

- Point of sale system

Additional Skills

- Balance cash and complete balance sheets, cash reports and related forms

- Organize and maintain inventory

Specific Skills

- Address customers' complaints or concerns

- Recruit, train and supervise staff

- Participate in marketing plans and implementation

- Monitor revenues and modify procedures and prices

- Ensure health and safety regulations are followed

- Develop, implement and analyze budgets

- Provide customer service

- Negotiate arrangements with suppliers for food and other supplies

- Set staff work schedules and monitor staff performance

- Determine type of services to be offered and implement operational procedures

- Plan, organize, direct, control and evaluate daily operations

Work Conditions and Physical Capabilities

- Fast-paced environment

- Repetitive tasks

- Handling heavy loads

- Physically demanding

- Attention to detail

- Combination of sitting, standing, walking

- Standing for extended periods

Ability to Supervise

- 3-4 people

Work Location Information

- Urban area

Personal Suitability

- Effective interpersonal skills

- Flexibility

- Accurate

- Team player

- Dependability

- Reliability

- Organized

The original job offer can be found in Kit Job:

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