CLE-265 Assistant Cook

CLE-265 Assistant Cook

26 Aug
Denny's Restaurants

26 Aug

Denny's Restaurants



Denny's Restaurants




Secondary (high) school graduation certificate

Cook Categories

- Cook (general)

- Line cook

- Short order cook

Cuisine Specialties



2 years to less than 3 years

Work Setting


Specific Skills

- Train staff in preparation, cooking and handling of food

- Supervise kitchen staff and helpers

- Manage kitchen operations

- Clean kitchen and work areas

- Maintain inventory and records of food, supplies and equipment

- Prepare and cook complete meals or individual dishes and foods

Security and Safety


Transportation/Travel Information

Public transportation is available

Work Location Information

Urban area

Personal Suitability

- Flexibility

- Reliability

Kitchen Helpers Skills

Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

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