Kitchen Cook (Bedford)

Kitchen Cook (Bedford)

- Experience 3 years to less than 5 years - 30.00 per hour / 35 to 45 hours per week - Language English - Education Secondary (high) school graduation certificate or equivalent experience - Responsibilities - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Organize buffets and banquets - Manage kitchen operations - Transportation/travel information - Own transportation - Valid driver's licence - Public transportation is available - Website: cavicchismeats.com - Address: 5411 St Margarets Bay Rd, Upper Tantallon, NS B3Z 2H9, Canada Date: March 03, 2026

📌 Kitchen Cook (Bedford)
🏢 Venessa Downing
📍 Bedford